Noodles：Wheat Flour, Tapioca Starch, Salt, Vegetable Oil, Acidity Regulator (170, 501, 451, 330, 500, 452), Emulsifier (322, 471), Thickener (414, 412), Fish Sauce (Water, Fish, Shrimp, Salt), Garlic Powder, Flavour and Flavouring (Chicken, Pork), Flavour Enhancer (621), Colour (164, 160a), Maltodextrin, Antioxidant (307b).
Seasoning Sauce: Chicken Oil, Modified Starch, Flavour and Flavouring (Chicken), Wheat Flour, Thickener (415), Lard, Antioxidant (307b).
Soup Base: Flavour and Flavouring (Chicken), Salt, Flavour Enhancer (621, 635), White Sugar, Onion Powder, Yeast Extracts, Dextrose, Garlic Powder, Spices, Colour (150a).
Garnish: Dehydrated Green Onion, Dehydrated Chicken (1.2%) [Chicken, Maltose, Flavour Enhancer (621), Salt, Palm Oil, Antioxidant (301)].
This product contains crustacean, eggs, fish, soya beans, cereals containing gluten and their products.
|Servings Per Package||1|
|Serving Size||96 g|
|Total fat||14.0 g|
|Saturated fat||3.6 g|
|Trans fat||0 g|
1. Open the lid halfway. Take out garnish, soup base and seasoning sauce sachets.
2. Add garnish. Fill up to the indicated line with boiling water.
3. Close the lid and steep for 3 minutes.
4. Tear the lid off. Add soup base and seasoning sauce. Stir well and serve.