Ingredients
Noodles | Wheat Flour, Palm Oil, Tapioca Starch, Salt, Flavour Enhancer (621, 635), Acidity Regulator (451, 500), Spices, Antioxidant (320, 321). |
Soup Base | White Sugar, Garlic Powder, Salt, Yeast Extracts, Sesame Seeds, Spices, Flavour Enhancer (621, 635), Flavour and Flavouring (Pork, Chicken), Soya Bean Paste Powder (Maltodextrin, Soya Beans, Salt, Rice Flour, Wheat Flour), Onion Powder, Soya Sauce Powder (Soya Beans, Wheat, Salt), Acidity Regulator (330), Anticaking Agent (551), Thickener (412). |
Seasoning Powder | Non Dairy Creamer [Glucose Syrup, Hydrogenated Palm Oil, Milk Protein, Stabilizer (340, 452), Emulsifier (1450, 471, 472e), Anticaking Agent (551)], Whole Milk Powder, Cheese Powder (0.1%) (Maltodextrin, Whey Protein, Flavour and Flavouring, Salt), Flavour and Flavouring, Anticaking Agent (551), Spices. |
Allergens
This product contains eggs, soya beans, milk, cereals containing gluten and their products.
Nutrition Information
Servings Per Package | 5 |
Serving Size | 72 g |
Per Serving
Energy | 313 kcal |
Protein | 7.3 g |
Total fat | 11.0 g |
Saturated fat | 4.0 g |
Trans fat | 0 g |
Carbohydrates | 46.1 g |
Sugars | 5.8 g |
Sodium | 1180 mg |
Cooking Direction
- Add noodles into 400ml of boiling water, cook for 5 minutes.
- Pour out water, remain 1 spoon of water.
- Add soup base and seasoning powder, mix well and serve.