Fuku Rice Vermicelli (Bowl)
Chicken Flavour
Net Weight
65g
Bar Code
489 7878 650095
Ingredients
| Vermicelli | Rice, Tapioca Starch, Water. |
| Soup Base | Salt, Flavour Enhancer (621, 627, 631), White Sugar, Spices, Garlic Powder, Hydrolysed Soya Protein, Soya Sauce Powder (Soya Beans, Wheat, Salt), Dehydrated Green Onion, Corn Syrup, Palm Oil, Flavour and Flavouring, Milk Protein. |
| Seasoning Oil | Palm Oil, Sesame Oil, Rapeseed Oil. |
| Condiment | Dehydrated Vegetables (Corn, Carrot), Dehydrated Chicken, Dehydrated Seaweed. |
Allergens
This product contains soya beans, milk, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 1 |
| Serving Size | 65 g |
Per Serving
| Energy | 227 kcal |
| Protein | 5.6 g |
| Total fat | 3.3 g |
| Saturated fat | 0.9 g |
| Trans fat | 0 g |
| Carbohydrates | 43.7 g |
| Sugars | 2.0 g |
| Sodium | 1775 mg |
Cooking Direction
1. Open the lid to the dotted line.
2. Add the soup base, seasoning oil and condiment into the bowl. Fill up to the indicated line with boiling water.
3. Close the lid and steep for 3 minutes. Tear the lid off. Stir well and serve.