Demae Iccho Classic Series
Five Spice Beef Flavour
Net Weight
100g
Bar Code
489 7878 000029
Ingredients
| Noodles | Wheat Flour, Palm Oil, Salt, Acidity Regulator (452, 501, 451, 500, 339, 450), Potassium Chloride, Thickener (401, 412), Antioxidant (307b, 304), Green Tea Powder. |
| Soup Base | Salt, Soya Sauce Powder (Soya Beans, Wheat, Salt), Flavour Enhancer (621, 635), Flavour and Flavouring, White Sugar, Yeast Extracts, Garlic Powder, Onion Powder, Colour (150a), Potassium Chloride, Five Spices Powder (0.08%) (Star Anise, Cinnamon, Sichuan Pepper, Fennel, Clove), Dehydrated Green Onion, Black Pepper Powder, Ginger Powder, White Pepper Powder, Dehydrated Pickled Ginger [Ginger, Salt, Plum Vinegar (Plum, Red Perilla, Salt)], Acidity Regulator (330), Anticaking Agent (551), Rice Oil. |
| Seasoning Oil | Palm Oil, Flavour and Flavouring, Cocoa Powder, Antioxidant (307b). |
Allergens
This product contains peanuts, soya beans, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 1 |
| Serving Size | 100 g |
每食用分量
| Energy | 448 kcal |
| Protein | 11.2 g |
| Total fat | 19.1 g |
| Saturated fat | 12.4 g |
| Trans fat | 0 g |
| Carbohydrates | 57.7 g |
| Sugars | 3.2 g |
| Sodium | 1600 mg |
Cooking Direction
1. Add noodles into 500ml of boiling water and cook for 3 minutes. Add soup base into bowl in advance.
2. Remove from heat. Pour hot water into bowl to melt soup base, then add noodles and stir.
3. Finally, add seasoning oil and serve.