Ingredients
Noodles | Wheat Flour, Palm Oil, Tapioca Starch, Salt, Acidity Regulator (500, 452, 451, 339, 330, 529), Flavour Enhancer (621, 635), Emulsifier (322), Potassium Chloride, Soya Sauce (Water, Soya Beans, Wheat, Salt), Garlic Powder, Wheat Protein, Thickener (412), Antioxidant (307b, 304). |
Condiment | Dehydrated Pork Dice [Pork, Soya Protein, Soya Sauce (Water, Soya Beans, Wheat, Salt)], Dehydrated Vegetables (Green Onion, Spinach, Cabbage), Dehydrated Egg [Egg Powder, Wheat Flour, Humectant (420), Soya Protein, Corn Oil, Corn Starch, Salt, White Sugar, Flavour Enhancer (621), Raising Agent (503)]. |
Soup Base | Salt, White Sugar, Flavour Enhancer (621, 635), Soya Sauce Powder (Soya Beans, Wheat, Salt), Yeast Extracts, Colour (150a), Spices, Garlic Powder, Dextrose, Hydrolysed Soya Protein, Acidity Regulator (330). |
Seasoning Oil: | Sesame Oil (1.7%), Rice Oil, Flavour and Flavouring, Colour (160c). |
Allergens
This product contains eggs, soya beans, milk, cereals containing gluten and their products.
Nutrition Information
Servings Per Package | 1 |
Serving Size | 99 g |
Per Serving
Energy | 409 kcal |
Protein | 9.9 g |
Total fat | 14.7 g |
Saturated fat | 9.6 g |
Trans fat | 0 g |
Carbohydrates | 59.2 g |
Sugars | 4.8 g |
Sodium | 2505 mg |
Cooking Direction
1. Pull lid back to the dotted line. Add soup base and condiment into the bowl.
2. Fill bowl to indicated line with boiling water. Close lid and steep for 3 minutes.
3. Remove lid and add seasoning oil. Stir well and serve.