Demae Iccho Bar Udon
Bonito Flavour
Net Weight
159g
Bar Code
489 7878 920020
Ingredients
| Noodles | Wheat Flour, Water, Corn Starch, Salt. |
| Seasoning Sauce | Water, Flavour and Flavouring (Seaweed, Fish, Shrimp), Soya Sauce (Water, Soya Beans, Wheat, Salt), Hydrolysed Soya Protein, Flavour Enhancer (621, 635), White Sugar, Salt, Chinese Cabbage Powder, Yeast Extracts. |
Allergens
This product contains crustacean, fish, soya beans, cereals containing gluten and their products.
Nutrition Information
| Servings Per Package | 2 |
| Serving Size | 79.5 g |
Per Serving
| Energy | 243 kcal |
| Protein | 10.3 g |
| Total fat | 1.4 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Carbohydrates | 47.2 g |
| Sugars | 5.4 g |
| Sodium | 1390 mg |
Cooking Direction
1. Add 1 bundle of udon noodles into 600ml of boiling water and cook for 8 minutes. Add 1 pack of seasoning sauce into bowl in advance.
2. Remove from heat. Add udon noodles and soup into bowl.
3. Finally, stir well and serve.