Ingredients
INGREDIENTS | Wheat Flour, Palm Oil, Tapioca Starch, Maltodextrin, Dehydrated Vegetables (Cabbage, Green Onion, Carrot), Salt, Dehydrated Pork [Pork, Chicken, Soya Protein, Egg White Powder, Soya Sauce Powder (Soya Beans, Wheat, Salt)], Dehydrated Egg [Egg Powder, Wheat Flour, Humectant(420), Soya Protein, Corn Oil, Corn Starch, Salt, White Sugar, Flavour Enhancer(621), Raising Agent(503)], Yeast Extracts, Flavour Enhancer (621, 627, 631), Soya Sauce Powder (Soya Beans, Wheat, Salt), Sesame Oil (0.9%), White Sugar, Dextrose, Dehydrated Pollack Fish Meat [Pollack Fish, Potato Starch, Flavour and Flavouring, Colour (Paprika Red)], Garlic Powder, Onion Powder, Colour (150a, 160c), Hydrolysed Soya Protein, Acidity Regulator (500, 452, 451, 330), Flavour and Flavouring, Spices, Emulsifier (322), Anticaking Agent (551), Rice Oil, Wheat Protein Powder, Thickener (412), Antioxidant (307b, 304), Milk Protein. |
Specially Made Sesame Oil (1.8%) | Sesame Oil (0.9%), Rice Oil, Flavour and Flavouring, Colour (160c). |
Allergens
This product contains soya beans, eggs, milk, fish, cereals containing gluten and their products.
Nutrition Information
Servings Per Package | 1 |
Serving Size | 100 g |
Per Serving
Energy | 445 kcal |
Protein | 8.7 g |
Total fat | 18.2 g |
Saturated fat | 11.8 g |
Trans fat | 0 g |
Carbohydrates | 61.6 g |
Sugars | 8.6 g |
Sodium | 1960 mg |
Cooking Direction
1. Remove oil pack from the lid, set aside.
2. Pull lid back to dotted line. Fill cup to indicated line with boiling water.
3. Close lid and steep for 3 minutes.
4. Remove lid, stir well, add Specially Made Sesame Oil and serve.