Ingredients
Ingredients | Wheat Flour, Palm Oil, Modified Starch, Flavour and Flavouring (Pork, Chicken, Clam), Dehydrated Squid, Salt, Dehydrated Vegetables (Cabbage, Green Onion), Flavour Enhancer (621, 635), Dehydrated Egg [Egg Powder, Humectant (420), Wheat Flour, Soya Protein, Corn Oil, Water, Salt, Corn Starch, White Sugar, Flavour Enhancer (621, 635), Raising Agent (503), Acidity Regulator (330), Colour (160a), Antioxidant (307b)], Dehydrated Pollack Fish Meat [Pollack Fish, Corn Starch, Potato Starch, White Sugar, Flavour and Flavouring, Wheat Starch, Flavour Enhancer (621), Salt, Colour (160c)], Soya Sauce (Water, Soya Beans, Wheat, Salt), Hydrolysed Soya Protein, Dextrose, Garlic Powder, Maltose, Non Dairy Creamer [Glucose Syrup, Fully Hydrogenated Palm Oil, Milk Protein, Stabilizer (340, 451), Emulsifier (471), Anticaking Agent (551)], Lactose, Acidity Regulator (452, 500, 501, 451, 330), Carrot Powder, Spices, Fish Sauce (Water, Fish, Shrimp, Salt), Thickener (401, 1414, 415), White Sugar, Dehydrated Ginger [Ginger, Salt, Colour (162)], Colour (164, 100, 101), Antioxidant (307b, 304), Humectant (450), Anticaking Agent (551), Onion Powder. |
Allergens
This product contains crustacean, eggs, fish, soya beans, milk, cereals containing gluten and their products.
Nutrition Information
Servings Per Package | 1 |
Serving Size | 74 g |
Per Serving
Energy | 328 kcal |
Protein | 9.3 g |
Total fat | 13.5 g |
Saturated fat | 6.1 g |
Trans fat | 0 g |
Carbohydrates | 42.3 g |
Sugars | 3.8 g |
Sodium | 1608 mg |
Cooking Direction
Steeping
1. Open lid till dotted line, fill boiling water to indicated line
2. Steep for 3 minutes
3. Stir well and serve