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Nissin Donbei Bowl
Tempura Udon

Net Weight 99g
Bar Code 4902105231715


Noodles Wheat Flour, Modified Starch, Palm Oil, Salt, Thickener (414), Wheat Gluten, Acidity Regulator (339, 450, 330, 452), Calcium Carbonate, Soya Fiber, Antioxidant (307b), Emulsifier (322).
Tempura Palm Oil, Wheat Flour, Dehydrated Shrimp, Starch, Rice Flour, Raising Agent (500, 450), Salt, Sea Lettuce, Flavour and Flavouring (Shrimp), Flavour Enhancer (621), Colour (120, 160a), Acidity Regulator (452, 339, 450), Hydrolysed Corn Protein, Egg White Powder, Antioxidant (307b).
Soup Base Salt, Soya Sauce Powder (Soya Beans, Wheat, Salt), White Sugar, Flavour Enhancer (621, 627, 631), Flavour and Flavouring (Fish), Seaweed Powder, Hydrolysed Soya Protein, Dehydrated Green Onion, Spices, Colour (150a), Rice Oil, Vitamin B2, Vitamin B1.


This product contains soya beans, egg, fish, milk, crustacean, cereals containing gluten and their products.

Nutrition Information

Servings Per Package 1
Serving Size 99g

Per Serving

Energy 448 kcal
Protein 7.8 g
Total fat 21.9 g
Saturated fat 12.2 g
Trans fat 0 g
Carbohydrates 54.9 g
Sugars 4.3 g
Sodium 2178 mg


Cooking Direction

Pull lid back to the middle. Take out tempura and soup pack. Add soup base into the bowl. fill bowl to indicated line with boiling water. Close lid and steep for 5 minutes. Tear teh lid of, stir well, put tempura on top and serve.